Due to NJ state regulations, milk is not available for delivery to New Jersey locations.
Fresh Vegetables for Every Kitchen”
Wholesale Fresh Vegetables NYC
Trusted by Top Kitchens
Same-day & next-day delivery
Fast, daily routes across NYC and nearby regions.
Bulk pricing & wholesale savings
Competitive rates on wholesale vegetables and bulk produce
Farm-fresh quality, sourced daily
Hand-selected from regional growers, packed for peak freshness.
Made for high-volume kitchens
Trusted by 1,000+ NYC Kitchens
Sourced Daily
Searching for fresh vegetables near you?
Fadaro Foods supplies wholesale vegetables to restaurants, caterers, schools, and commercial kitchens across Manhattan, Brooklyn, Queens, the Bronx, and Bergen County, NJ — sourced daily from trusted local and regional farms, with no minimum order and next-day delivery. Browse what’s in season below.
Shop Vegetables
artichokes
Asparagus
Beans & Peas
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Celery
Chicories
Corn
Cucumbers
Eggplant
Fennel
Fresh Herbs
Ginger
Leafy Greens
Leeks
Lettuce
Mesclun/Spring Mix
Microgreens
Mushrooms
Onions & Garlic
Peppers
Potatoes
Radishes
Root Vegetables
Sprouts
Squash & Zucchini
Tomatoes
Tropical & Specialty
From leafy greens to root vegetables, alliums, and specialty picks, Fadaro’s wholesale vegetable selection is sourced daily out of the Hunts Point Produce Market — one of the largest wholesale food markets in the country. Restaurants, caterers, schools, and commercial kitchens across NYC rely on this direct market access and fast, reliable delivery for consistent quality, variety, and availability, even during seasonal shifts.
Low on time?
How to Order Fresh Produce Online with Fadaro Foods
Ordering wholesale from our New York City distribution team is simple and designed for busy restaurant operators. Create an account, place your order by midnight, and receive next-day delivery across New York City and Northern New Jersey.
Create an Account
Sign up for wholesale access or log in if you’re already a customer.
01
Place Your Order Online
Place your order by midnight to receive next-day delivery across Manhattan, Brooklyn, Queens, the Bronx, and Northern New Jersey.
02
Receive Delivery
Our refrigerated trucks deliver six days a week, Monday through Saturday, ensuring fresh produce and grocery items arrive on time.
03
Frequently Asked Questions About Ordering from Fadaro Foods
No — order exactly what your kitchen needs, whether that’s a single case or a full pallet. There’s no minimum spend or minimum quantity requirement.
Fadaro stocks leafy greens, root vegetables, alliums, nightshades, and specialty items — including artichokes, broccoli, carrots, tomatoes, peppers, mushrooms, microgreens, and seasonal picks. See the full list above.
Yes — alongside everyday staples, Fadaro sources organic and specialty vegetables including heirloom tomatoes, microgreens, and seasonal regional picks as they come into season.
Fadaro sources daily from trusted local and regional farms, operating out of the Hunts Point Produce Market in the Bronx — one of the largest wholesale produce markets in the country.
Yes. Vegetables can be ordered by the piece, by weight, or in full cases depending on your kitchen’s needs — flexible enough for a small bar or a high-volume restaurant.
Yes — Fadaro supplies restaurants, caterers, schools, hospitals, and other commercial kitchens throughout its delivery area.
Vegetables are hand-selected and transported in temperature-controlled vehicles to protect quality from farm to kitchen door.
Yes. Orders placed before midnight are delivered next-day, six days a week across Manhattan, Brooklyn, Queens, the Bronx, and parts of Bergen County, New Jersey.
